Pineapple Cake Recipe

2 cups Sugar

2 cups Flour

1 Teaspoon Baking Soda

2 Eggs

1 can Pineapple

Mix dry ingredients together. Beat the two eggs and add to dry mixture. Add can of pineapple, mix for 2 minutes. Pour into greased and floured 13x9 cake pan.  Bake for 30 minutes at 350 °.

Cream Cheese Icing

1 box Cream Cheese

1 stick Butter

1 box Powdered Sugar

Melt butter and cream cheese together. Mix powered sugar in slowly, add milk if mixture is thick.  Pour on cooled pineapple cake.